Coffee
Grow. Select. Prepare. Share.
Specialty coffee, artisan chocolate, and Honduran cigars, selected for gifting, sharing, and enjoying without hurry.
Coffee, cacao, and cigars come from different territories, but share something essential: time, craftsmanship, and a Honduran way of welcoming others.
01
From farm to cup, every selection seeks to reveal the character of its territory.
Explore the Coffee →
02
Cacao transformed with patience to preserve the flavor of its origin.
Explore Chocolate →
03
Selected leaves and Danlí craftsmanship for an experience that deserves time.
Explore the Cigars →Each world begins differently. They all arrive at the same place: a table, a conversation, and time to share.
Grow. Select. Prepare. Share.
Harvest. Transform. Create. Share.
Select. Roll. Rest. Enjoy.
Punto Lounge was born from a simple conviction: the best of Honduras deserves the world's attention. We work directly with coffee-producing families in Marcala, master cigar rollers in Danlí, and cacao growers along the North Coast — paying fair prices and telling honest stories.
“The farming hands that care for every bean know what no machine can replace.”
From Honduras's finest farms and workshops, directly to your door.

Natural Process · Peach, brown sugar, and a lingering floral finish.

Washed Process · Citrus, black tea, and a lingering sweetness.

Robusto 5×50 · Noble wood, nuts and an almost honeyed sweetness.

Robusto 5×50 · Almond, creamy milk, and medium-roast coffee.

San Andrés wrapper · Dark chocolate, toasted coffee, and pine resin.

80g Bar · Red fruit, honey and a soft, clean bitterness.
We are a Honduran company that believes in the value of what we produce. Every lot of coffee, every cigar, and every cacao bar that reaches your hands carries a real story — that of the producer who cultivated it.
No shortcuts. No middlemen.
Only the genuine.





Honduras produces some of the world's best coffees, cigars, and cacaos. What was missing was someone to bring them directly to those who deserve them.
Honduras's only coffee denomination of origin — complex, clean, and expressive of its mountain terroir.
Hand-rolled by master cigar rollers who pass down their craft from generation to generation. No rush, no shortcuts.
From tree to your hands without compromise — one of Central America's finest and most expressive cacaos.
In that home, there was always room for one more. Herencia Milenaria carries that same spirit of hospitality into a selection of Honduran coffee, cacao, and craftsmanship, brought together to share our origin.

Estate coffee, Honduran cacao, and three expressions of Danlí’s cigar-making tradition.

Two Honduran coffee territories and two expressions of cacao from Peña Blanca.
Curated boxes monthly, live tastings with the producers, and exclusive pricing across the store.
New harvests, single-farm releases, and limited editions before anyone else.
Virtual tastings with the producer. The coffee grower from Marcala, on your screen.
Exclusive pricing, free shipping on every order, and first access to new releases.
Cancel anytime · No commitment